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Letter: Eat pork products to cure Swine Flu

Issue date: 9/29/09 Section: Editorial/Opinion
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09/29/09 - To the Cigar,

I have a great theory on how we can beat this Swine Flu problem.

Consider the way we've learned to mitigate, if not eliminate, the symptoms caused by hayfever; one need only consume a spoonful of local honey to build up antibodies - no more problem.

Using this same logic, one need only consume more ham, bacon, sausage or other pork product to build up antibodies - no more problem.

When the medical establishment determines this to be correct, I may get a Nobel prize.



Alan R. La Flamme
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